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low FODMAP pizza bread

Low FODMAP pizza bread (gluten-free)


  • Author: Karlijn
  • Total Time: 20 min
  • Servings: 2 1x

Description

Simple low FODMAP pizza bread with minced meat! With lots of topping ideas. Gluten-free and low in lactose.


Ingredients

Scale

What do you need (for 2 servings)

  • 2 low FODMAP mini baguettes (I use these)
  • 2 tbsp tomato paste
  • 150 g (5 ounces) minced meat
  • 150 g mozzarella (1 1/3 cup), teared into pieces
  • 50 g (1/2 cup) grated cheese
  • 1 tomato, in pieces
  • Black olives, in pieces
  • Oregano

Instructions

How to make the low FODMAP pizza bread

  1. Pre-heat the oven to 175 degrees Celsius (350 F)
  2. Cut the baguettes in half in the length. Spread some tomato paste over the baguettes and sprinkle oregano, pepper and salt on top.
  3. Spread half of the mozzarella over the baguettes.
  4. Shortly fry the minced meat in a pan until cooked. Season with salt and pepper.
  5. Divide the minced meat over the baguettes. Cut the tomato in pieces and divide the pieces together with the slices of olive over the baguettes.
  6. Divide the other half of the mozzarella and the cheese over the baguettes. Sprinkle some oregano to taste over it.
  7. Bake the breads in the oven for 10 minutes.
  • Prep Time: 10 min
  • Cook Time: 10 min