Description
A low FODMAP acai bowl! Finally a low FODMAP version of this popular recipe. Choose your own toppings. Gluten-free, lactose-free and vegan.
Ingredients
Scale
What do you need (for 1 acai bowl)
- 2 tbsp acai powder
- 1 unripe banana, frozen
- 120 ml (1/2 cup) almond milk
For the toppings
- A few strawberries, in pieces
- 10 blueberries
- 1 tsp peanut butter
- 1 tsp flaxseeds
Instructions
- Put the banana and the acai powder into the blender. Add the almond milk slowly while you keep blending, until your smoothie mixture has the right consistency.
- Pour the mixture into a bowl and divide the toppings on top. Serve immediately.
- Prep Time: 5 min
