Low FODMAP lemon mousse with lemon curd
Today is a good day, I am still working today, but tonight I am going on holiday to Italy ánd I have a scrumptious dessert recipe for you (sorry I just LOVE that word)!
In the next two weeks, there will be recipes on my blog as you are used to because I worked ahead. So you can get still get to see three new recipes a week when I am away 🙂
The dessert I am so enthusiastic about is a delicious recipe for a lemon mousse with lemon curd. I shared the basic recipe for lemon curd last week and now I made a yummy dessert with it.
A light lemon mousse made with lactose-free whip cream and lemon curd and a crumble layer of gluten-free cookies.
I used the gluten-free oat cookies by Verkade (only available in the Netherlands), which can be found in the cookie aisle since a few weeks. This makes me so happy!
Gluten-free (and low FODMAP) cookies next to the normal cookies. More and more choice for us!
The combination of cookie crumbs with the mousse is perfect: soft sour lemony mousse with crunchy cookie crumbs. So so good!
Low FODMAP lemon mousse with lemon curd
- Total Time: 15 mins
- Servings: 4 1x
- Diet: Gluten Free
Description
A delicious light lemon mousse with lemon curd and cookie crumbs. The perfect summer dessert! Low FODMAP, gluten-free and lactose-free
Ingredients
- 200 gr lemon curd + a bit extra
- 200 ml lactose-free whipping cream
- 100 gr gluten-free cookies of your choice
- Optional: 4 strawberries for garnish
Instructions
- Make the cookies into crumbs, for example by putting them into a zip-lock back and crushing them with a rolling pin or by using a food processor. Divide the cookie crumbs over four glasses and save some for decoration.
- Whisk the cream together, using a mixer, with two tablespoons of sugar until stiff. Add the lemon curd and whisk until you get a creamy mixture.
- Divide the lemon mousse mixture on top of the cookie crumbs in the glasses.
- Finally, dollop a teaspoon of lemon curd on top of the lemon mousse and finish with the last cookie crumbs.
- Optional: decorate each glass with a strawberry
- Prep Time: 15 mins
- Category: Dessert
- Method: Whipping
- Cuisine: International
Keywords: low FODMAP lemon mousse, gluten-free lemon mousse, lactose-free lemon mousse
Samen gaan we voor buikpijnvrij!
Schrijf je in voor de Karlijn's Kitchen nieuwsbrief en ontvang mijn gratis e-book met 10 onmisbare tips voor FODMAP beginners!
Will you let me know if you have made this recipe? I would love it if you would let me know what you think about the recipe by leaving a comment and a rating below. You can also share your creations with me by tagging me on Instagram @karlijnskitchen or by using the hashtag #karlijnskitchen.
