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Gezonde tonijnsalade -

Low FODMAP healthy tuna salad

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  • Author: Karlijn
  • Total Time: 5 min
  • Servings: 2 1x
  • Diet: Gluten Free


Today’s quick recipe is a fast recipe for healthy tuna salad. Great on a rice thin or a slice bread or to serve on a party.


  • One can of tuna in water (about 110 g)
  • Slices of pickles (make sure no fructose or onion has been added to the jar)
  • 1 tablespoon BBQ sauce (make sure the ingredients are low FODMAP)
  • 50 g lactose-free quark or Greek yoghurt
  • Lemon juice
  • Pepper and salt


  1. Drain the tuna. Put it in a bowl and add the quark and the BBQ sauce. Stir everything together and flavour with lemon juice, pepper and salt.
  2. Cut a few pickles into small pieces and stir through the tuna. Then your tuna salad is done, you can’t get it much easier!
  • Prep Time: 5 min
  • Category: Spreads & sauces
  • Method: Stirring
  • Cuisine: International


  • Serving Size: 1
  • Calories: 79
  • Fat: 0
  • Carbohydrates: 3
  • Fiber: 0
  • Protein: 16